Here’s a delicious recipe for Gourmet Cheesy Beef Baguettes:
### Ingredients:
**For the Beef:**
– 1 lb beef sirloin or ribeye, thinly sliced
– 2 tablespoons olive oil
– Salt and black pepper to taste
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 tablespoon Worcestershire sauce
**For the Cheese Sauce:**
– 2 tablespoons unsalted butter
– 2 tablespoons all-purpose flour
– 1 cup whole milk
– 1 cup shredded sharp cheddar cheese
– 1/2 cup shredded mozzarella cheese
– Salt and black pepper to taste
**For the Baguettes:**
– 2 large baguettes, cut in half lengthwise
– 1/2 cup mayonnaise
– 1 tablespoon Dijon mustard
– 1 tablespoon finely chopped fresh parsley (optional)
– 1 cup arugula or baby spinach
– 1 medium red onion, thinly sliced
– 1 large tomato, thinly sliced
### Instructions:
1. **Prepare the Beef:**
– In a large skillet, heat the olive oil over medium-high heat.
– Season the beef slices with salt, black pepper, garlic powder, and onion powder.
– Add the beef to the skillet and cook until browned, about 2-3 minutes per side.
– Add the Worcestershire sauce and cook for an additional minute. Remove from heat and set aside.
2. **Make the Cheese Sauce:**
– In a medium saucepan, melt the butter over medium heat.
– Whisk in the flour and cook for about 1 minute, until lightly golden.
– Gradually whisk in the milk, ensuring there are no lumps.
– Bring the mixture to a simmer and cook until it thickens, about 2-3 minutes.
– Remove from heat and stir in the shredded cheddar and mozzarella cheese until melted and smooth. Season with salt and black pepper to taste.
3. **Prepare the Baguettes:**
– Preheat your oven to 350°F (175°C).
– In a small bowl, mix the mayonnaise, Dijon mustard, and chopped parsley (if using).
– Spread the mayonnaise mixture evenly on the cut sides of the baguettes.
– Place the baguettes on a baking sheet and bake for 5-7 minutes, until they are lightly toasted.
4. **Assemble the Sandwiches:**
– Arrange the cooked beef slices evenly on the bottom halves of the toasted baguettes.
– Drizzle the cheese sauce generously over the beef.
– Top with arugula or baby spinach, sliced red onion, and tomato.
– Place the top halves of the baguettes on the sandwiches.
5. **Serve:**
– Cut the baguettes into individual servings and serve immediately.
Enjoy your Gourmet Cheesy Beef Baguettes!